5 simple sweet delicacies to make this Diwali

malpua diwali sweets
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No amount of sweets suffice Diwali celebrations and it can get overwhelming to choose from so many options. Do not worry as we have a list of must-have Diwali sweets that are fairly easy to make at home.

Rabri

Rabri

The cream is the best part of milk-based Indian desserts, or as we fondly call it, 'malai.' Among the malai-sweets, Rabri is the definetly the richest. It is easier to make compared with kheer and tastes like heaven.

Read recipe here

Kaju katli

Kaju Barfi

What's Diwali without kaju bars? And no, it being heavenly doesn't say it's difficult to be made. In fact, it's one of the easiest recipes!

Read recipe here

Jilebi

Jilebi-main

This sweet, with its melt-in-the-mouth lingering sweetness, is relished by Indians not just during the festive season but throughout the year.

Read recipe here

Bread malpua

Bread malpua

Malpua and rabri are the king and queen of Diwali sweets. Malpuas are sweet stuffed pancakes that have crispy edges and a golden hue. It is usually made with maida and mawa (khoa). However, you can go for a faster preparation method using soft white bread to make the dough.

Read recipe here

Coconut chandrakala

Coconut Chandrakala

It is a sweet with coconut filling! Enough said. All those who love the coconut in any form would take grab at it. Try this wonderful dessert that welcomes Deepavali every season.

Read recipe here

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