An Italian treat never to be missed
An Italian treat never to be missed
An easy weekend dinner recipe
This sushi platter consisting of maki, nigiri and sashimi sushis is truly a gourmet's choice.
It's time we think beyond the regular vanilla-chocolate combinations
An effortless creamy chocolate dessert for a romantic dinner.
Chosen spices, coconut milk and one delicious chicken!
Tender and juicy beef covered in a spicy sauce mixture
You can really do it without the chicken-fat melting machine or the vertical spit.
Crunchy fried potato, dollops of cheese - this perfect snack will add zing to going home after a hard day at work
Rich blend of chocolate and cream in a crisp chocolate crust
Tiramisu translates to “pick-me-up” in Italian
The perfect two layer souffle to have this summer
Just the name is enough to make you drool!
So can you say chimichanga in seven languages?
Steaming cup of chocolate and cream with yummy marshmallows
It's creamy, slushy and crunchy at the same time!
Roughly chopped vegetables accompanied by saucy chicken
Easy grilled fish recipe with herbs, citrus crust. Fish grilled with lemon and parsley. For more grilled sea food recipes, visit Onmanorama Food
Delicious apple pastry flowers for the weekend
Pasta tossed with prawns and potatoes and made attractively colourful with olives, capsicum and apples, the oceanic pasta salad is just too good to be true.
Spongy and crusty banana cake!
Fish baked with lots of cheese and served with bacon, the bacon and fish bake is a musttry recipe.
All sweet stuff becomes decadent when they are jazzed up with indulgent, meltinthe mouth gooey condensed milk. Here are a bunch of recipes from Ramla Nadukkandi from Kozhikode and Annu Ididkkula from Kochi that is sure to satisfy your sweet tooth.**Apricot Cream**Send guilt on a holiday as you...
Bite into this crunchy salad topped with soft goat cheese
Leftover chicken curry? Pie it up!
Try out this super simple classic quick-egg-recipe
Beef steaks with caramel topping
Raw meat sliced thin with a marinade of lemon, olive oil, salt, pepper and Parmesan cheese. It can be topped with rocket or fresh gentle salad.
With this recipe you can make sighworthy tomato sauce at home. And save on your food budget as well!
Cheesy pasta tossed with lots of onions, capsicum, tomatoes, mushrooms and a dash of vodka, this pasta recipe is amazingly romantic.
A spicy, meaty pasta dish, unbelievably ravishing that you just can’t stop at one helping.
Onions and cheese are a fantastic combination and when baked with apples in butter and olive oil and topped with roasted garlic, you have a wow dish!
Don your gourmet apron to make this exotic chicken!
A Mexican dessert to die for, ‘Tres leches torte’ means a ‘threemilk cake’. This recipe uses condensed milk, double toned milk and whipping cream to create to create triple magic!
If you are in the mood for something dramatic, then Mughlai cuisine is what you need to rustle up some serious magic in your kitchen. Mughlai food is hallmarked by the heady aroma of spices and rich quantities of ghee. Cooking Mughlai food consumes time but the final result is sure worth it. Here
Tortillas stiffed with meat or vegetables and baked with spicy sauce. This item is available even in the wayside eateries in Mexico.
The Mexican paella is a rice dish similar to the Indian biriyani.
Taco is a traditional Mexican dish. Wheat or maize tortillas filled and folded are called Tacos. This can be had fried or even otherwise. The specialty of tacos is that it tastes great irrespective of the filling. It is generally filled with cabbage, lettuce, tomatoes, coriander leaves and onions,
In the breezy Goan times, the Beef Assado would make for a great dish to savour. On a vacation? All the more perfect!
Ever had seafood the Portuguese way? Whip up a steaming hot bowl of squids seasoned with spicy chillies!
It is a sumptuous dessert layered with egg yolk and coconut milk. This rich Portuguese legacy is counted upon, be it weddings feasts or Christmas in Goa. In the olden days, bebinca was made in a 'dhond'—a huge earthenware pot—cooked slowly over wooden fire with coal on the lid of the vessel.
Make it a stylish dinner with spicy stuffed pomfret as the star attraction of the table, and subject it to some serious appreciation!
Ravioli are a type of dumpling composed of a filling sealed between two layers of thin pasta dough, served either in broth or with a pasta sauce.
Luscious cream cheese treat with berry compote
The timeless and classic appeal of the bread pudding, is given a nutritious and sweet boost, with the addition of dates. Easy to rustle up, with healthy ingredients, it is sure to be the favourite family dessert of all kids and their Moms as well!
Chill the heat with this cool Mexican appetizer!
Pasta with NoodlesThe easiest and most stylish dishes to serve surprise guest s are without doubt the pasta and noodles. Penne, macaroni, spaghetti, fettuccine, fusilli are just a few of the varieties of pasta available. Any of these may be used for the recipes detailed
Syrupy cake with whipped cream
Scoop up this coconut milk delight
Everything you love is in the pie!