Thalassery special orotti

orotti
SHARE

Orotti, a unique snack that is extremely popular in Thalassery and other regions of Malabar is delicious and healthy as well. You could make this Thalassery special orotti for a nutritious and filling breakfast. Check out this very easy recipe of orotti.

Ingredients

1 cup ponni rice/puzhungal ari (par boiled rice)
Salt as required
Water as required

Preparation

Soak the par boiled rice in hot water for at least 5 hours
Wash the soaked rice well
Grind the soaked rice in the grinder by adding two tablespoons water
Scoop a ball from the dough and spread it on a plantain leaf using your palm
Roast or bake on hot pan.

MORE IN READER'S RECIPE
SHOW MORE