Into a bowl add the paneer cubes, salt,
garam masala, chili powder and oil.
Transform the marinated paneer cubes
into a separate bowl.
Now mix onions and capsicums in the
Fry the paneer cubes in a heated pan.
Add oil only if it is required.
Sauté the onions and capsicums.
To prepare the dosa batter, add wheat
powder, corn flour and salt into a bowl.
Pour water as required and mix into a
Heat a tawa and pour small spoons of
When one side of the dosa is cooked
well flip it and then cook on a low flame.
Smear some tomato sauce on the flipped
side of the dosa.
Add the grated cheese and then the
sautéed onions and capsicums.
Add the paneer cubes and some more
Cook on low flame with the lid on until
the cheese melts.
Turn off the flame when the cheese is
Tastes best when served hot.