Kerala Kitchen https://food.manoramaonline.com/food/kerala-kitchen.rss en Fri, 22 Mar 2019 12:14:39 GMT https://www.manoramaonline.com/privacy.html Kudukkachi biryani by Firoz Chuttipara Firoz cooks a special kudukkachi biryani or biryani cooked in an earthen pot, without adding too much masala or other aromatics. https://food.manoramaonline.com/food/kerala-kitchen/2019/10/15/kudukkachi-biryani-firoz-chuttipara.html https://food.manoramaonline.com/food/kerala-kitchen/2019/10/15/kudukkachi-biryani-firoz-chuttipara.html Tue, 15 Oct 2019 03:58:33 GMT Easy palappam with no coconut paste Soft palappam with its lacy edges is definitely one of the most popular breakfast dishes in Kerala. https://food.manoramaonline.com/food/kerala-kitchen/2019/10/14/easy-palappam-with-no-coconut-paste.html https://food.manoramaonline.com/food/kerala-kitchen/2019/10/14/easy-palappam-with-no-coconut-paste.html Tue, 15 Oct 2019 00:54:06 GMT Koonthal roast This squid roast is spicy and is loaded with Kerala-style flavours from aromatics. Check out the pretty simple recipe of delicious calamari roast. https://food.manoramaonline.com/food/kerala-kitchen/2019/10/13/koonthal-roast-squid-fry-south-indian-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/10/13/koonthal-roast-squid-fry-south-indian-recipe.html Mon, 14 Oct 2019 01:12:46 GMT Tangy passion fruit chammanthi This fruit helps regulate blood sugar level, hence is excellent for diabetes patients. Here is a simple recipe of passion fruit chutney that tastes great with rice. https://food.manoramaonline.com/food/kerala-kitchen/2019/10/10/passion-fruit-chammanthi-chutney-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/10/10/passion-fruit-chammanthi-chutney-recipe.html Fri, 11 Oct 2019 00:54:53 GMT Roasted coconut fish This dish is super tasty, simple to cook and can be had with rice, chapathi and roti as well. Check out the easy recipe of delicious roasted coconut fish. https://food.manoramaonline.com/food/kerala-kitchen/2019/10/08/roasted-coconut-fish-curry-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/10/08/roasted-coconut-fish-curry-recipe.html Wed, 09 Oct 2019 01:08:48 GMT How to make famous Ramassery idli at home It is said that the unique recipe of the idli was brought to the small hamlet of Ramassery in Palakkad by a family which migrated from Kanjeepuram in Tamil Nadu https://food.manoramaonline.com/food/kerala-kitchen/2019/09/30/how-to-make-palakkad-ramassery-idlis-at-home-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/30/how-to-make-palakkad-ramassery-idlis-at-home-recipe.html Mon, 30 Sep 2019 11:19:00 GMT Quick garlic chammanthi Try out this simple recipe of garlic chammanthi, which is spicy and loaded with flavours and goes best with dosa. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/27/quick-and-easy-garlic-chammanthi-chutney-recipe-dosa.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/27/quick-and-easy-garlic-chammanthi-chutney-recipe-dosa.html Sat, 28 Sep 2019 00:54:09 GMT Special mathi curry by Molly Kannamaly Not many know that Molly is an excellent cook who specializes in delicious fish curries. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/26/special-mathi-sardines-curry-kerala-style-molly-kannamaly.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/26/special-mathi-sardines-curry-kerala-style-molly-kannamaly.html Thu, 26 Sep 2019 04:38:47 GMT Try this shallots chutney with hot kanji Spicy chutney and a crispy pappad with a bowl of hot kanji (rice gruel) is an evergreen combination loved by Malayalis all over the world. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/25/shallots-chutney-hot-kanji.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/25/shallots-chutney-hot-kanji.html Wed, 25 Sep 2019 05:47:42 GMT Basheer Bashi's beef sukka is super hit Basheer and Suhana, who enjoyed Mashura’s beef sukka said that the dish tastes amazing with soft rice pathiri. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/21/basheer-bashi-beef-sukka.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/21/basheer-bashi-beef-sukka.html Sun, 22 Sep 2019 00:19:21 GMT Tomato fish curry The tomato paste added in this fish curry gives it the perfect tang that binds together all the flavours. Here is how to easily prepare a special fish curry with tomato paste. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/19/tomato-fish-curry-kerala-style-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/19/tomato-fish-curry-kerala-style-recipe.html Fri, 20 Sep 2019 01:03:57 GMT 7 beef recipes typical of Kerala cuisine Roast is not the only way Keralites like their beef. Here are 7 Kerala-style beef recipes to try at home. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/14/beef-recipes-kerala-style-roast-curry-fry.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/14/beef-recipes-kerala-style-roast-curry-fry.html Sun, 15 Sep 2019 00:28:00 GMT 5 must-try Kerala pickle recipes Nothing beats the taste of homemade pickles made with fresh ingredients. Here are 5 Kerala pickles you can make at home to turn every meal into a special one. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/14/must-try-kerala-style-fish-prawns-mango-pickle-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/14/must-try-kerala-style-fish-prawns-mango-pickle-recipe.html Sat, 14 Sep 2019 04:35:03 GMT 8 Kerala-style fish curry recipes for authentic flavours With a variety of spices and ingredients like tamarind and coconut milk, there is a lot of scope to experiment with Kerala style fish curries. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/13/kerala-style-fish-curry-recipes-authentic-flavour-taste.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/13/kerala-style-fish-curry-recipes-authentic-flavour-taste.html Fri, 13 Sep 2019 08:36:55 GMT Thattai This recipe is traditional, easy and, a perfect teatime snack. Here is how you could make the thattai snack at home. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/12/thattai-easy-snacks-recipe-tea-time-savoury.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/12/thattai-easy-snacks-recipe-tea-time-savoury.html Thu, 12 Sep 2019 03:42:54 GMT Koottu curry This spicy and thick curry goes well with rice and chapathi. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/10/koottu-curry-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/10/koottu-curry-recipe.html Tue, 10 Sep 2019 03:27:12 GMT Pineapple kichadi This curry made with pineapple and yoghurt is a perfect balance of flavours. It is very easy to make and will be the quickest way to add more items to your sadya platter. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/09/pineapple-kichadi-pachadi-onam-sadya-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/09/pineapple-kichadi-pachadi-onam-sadya-recipe.html Mon, 09 Sep 2019 09:47:42 GMT Unakkalari payasam The subtle earthy flavour of brown rice paired with butter gives this dessert an different taste than usual white rice payasam. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/09/unakkalari-payasam-brown-rice-kheer-healthy-onam-recipes.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/09/unakkalari-payasam-brown-rice-kheer-healthy-onam-recipes.html Mon, 09 Sep 2019 09:30:15 GMT Spinach bajji A perfect snack to be had with piping hot tea, spinach or palak bajji is crunchy, delicious, and full of iron and spinach goodness. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/05/spinach-cheera-bajji-palak-pakora-south-indian-snacks-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/05/spinach-cheera-bajji-palak-pakora-south-indian-snacks-recipe.html Fri, 06 Sep 2019 00:59:18 GMT Rava unniyappam This recipe of tasty rava unniyappam is simple and can be easily prepared to make your Onam celebrations fun. https://food.manoramaonline.com/food/kerala-kitchen/2019/09/05/rava-unniyappam-kerala-snacks-easy-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/09/05/rava-unniyappam-kerala-snacks-easy-recipe.html Thu, 05 Sep 2019 08:43:38 GMT Cheruvazha thoran recipe Corm or bulb is a psuedostem or an offshoot that grows at the base of a plantain tree. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/29/cheruvazha-thoran-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/29/cheruvazha-thoran-recipe.html Thu, 29 Aug 2019 03:34:51 GMT Sadya special dates puli inji Dates puli inji is the superstar among sweet dishes on your Sadya platter. Its taste goes well with the rice and all other curries. Try out this simple recipe of dates puli inji for this year's Onam sadya. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/20/sadya-special-dates-puli-inji-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/20/sadya-special-dates-puli-inji-recipe.html Tue, 20 Aug 2019 04:03:35 GMT Quick karikku payasam This tender coconut payasam is sweet, thick and healthy as well. Try this recipe which is full of texture and flavour. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/19/karikku-payasam-easy-quick-recipe-tender-coconut-kheer.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/19/karikku-payasam-easy-quick-recipe-tender-coconut-kheer.html Mon, 19 Aug 2019 07:36:43 GMT Papaya erissery This erissery or papaya cooked with beans is packed with vitamin A and other nutrients of green papaya. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/18/raw-papaya-erissery-kerala-style-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/18/raw-papaya-erissery-kerala-style-recipe.html Mon, 19 Aug 2019 00:57:13 GMT Egg dosa This could be prepared for your kids as it is packed with protein and other nutrients. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/17/egg-dosa-bulls-eye-south-indian-breakfast-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/17/egg-dosa-bulls-eye-south-indian-breakfast-recipe.html Sun, 18 Aug 2019 01:03:01 GMT Fish ball and potato curry Try this easy recipe of fish balls and potato curry if you are bored with all the regular fish curries https://food.manoramaonline.com/food/kerala-kitchen/2019/08/16/fish-ball-potato-curry-kerala-style-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/16/fish-ball-potato-curry-kerala-style-recipe.html Sun, 18 Aug 2019 08:05:24 GMT Tasty and healthy stuffed mackerel Check out this simple recipe of stuffed mackerels which has bags of flavour in it. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/14/stuffed-mackerel-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/14/stuffed-mackerel-recipe.html Thu, 15 Aug 2019 04:03:26 GMT Try this delicious chicken kizhi for Eid Chicken kizhi or spiced chicken cooked in plantain packets could easily be the centre piece of your special Eid treat. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/11/chicken-kizhi-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/11/chicken-kizhi-recipe.html Mon, 12 Aug 2019 01:01:39 GMT Poricha pathiri It is spicy, tasty, and has bags of flavours as well. Here's how you could easily prepare the special poricha pathiri. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/10/poricha-pathiri-fried-malabar-rice-flour-snack-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/10/poricha-pathiri-fried-malabar-rice-flour-snack-recipe.html Mon, 12 Aug 2019 01:57:44 GMT Enjoy making 'thari choru' this Eid Thari choru is a special delicacy which has the goodness of ghee, raisins, and cashews. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/09/thari-choru-eid-special-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/09/thari-choru-eid-special-recipe.html Mon, 12 Aug 2019 01:58:52 GMT Pacha parippuvada Have you tried green Parippuvada, a speciality from the Malabar region? If not, you must try it out. Here's a simple recipe. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/05/pacha-parippuvada-green-peas-vada-snacks-easy-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/05/pacha-parippuvada-green-peas-vada-snacks-easy-recipe.html Mon, 05 Aug 2019 03:26:05 GMT Try this easy four-ingredient Kantharichemmeen Try this if you are interested to enjoy the real and natural taste of prawns. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/03/four-ingredient-kantharichemmeen.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/03/four-ingredient-kantharichemmeen.html Sat, 03 Aug 2019 05:54:34 GMT Layered Kerala porotta by Lakshmi Nair Culinary expert and popular vlogger Lakshmi Nair, in the latest episode of her vlog, shows how delicious and soft porotta can be made at home. https://food.manoramaonline.com/food/kerala-kitchen/2019/08/01/layered-kerala-porotta-lakshmi-nair-easy-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/08/01/layered-kerala-porotta-lakshmi-nair-easy-recipe.html Thu, 01 Aug 2019 07:09:53 GMT Aval Payasam Yet another irresistible dessert, the aval payasam, made with flattened rice, is a must-try recipe. https://food.manoramaonline.com/food/kerala-kitchen/aval-payasam.html https://food.manoramaonline.com/food/kerala-kitchen/aval-payasam.html Sun, 28 Jul 2019 01:01:20 GMT Tasty mathi curry by Tik Tok granny Mary's fans lovingly call her 'ammamma' (grandmother) and her videos which also feature her grandson Jinson are super hit. https://food.manoramaonline.com/food/kerala-kitchen/2019/07/23/mathi-curry-tik-tok-granny.html https://food.manoramaonline.com/food/kerala-kitchen/2019/07/23/mathi-curry-tik-tok-granny.html Wed, 24 Jul 2019 00:27:16 GMT Three soft and easy puttu recipes by Lakshmi Nair Culinary expert Lakshmi Nair, in the latest episode of her vlog, shows how to make three different varieties of easy and incredibly delicious puttu. https://food.manoramaonline.com/food/kerala-kitchen/2019/07/21/three-soft-easy-puttu-recipes-lakshmi-nair.html https://food.manoramaonline.com/food/kerala-kitchen/2019/07/21/three-soft-easy-puttu-recipes-lakshmi-nair.html Mon, 22 Jul 2019 00:48:22 GMT Unakkameen chammanthi podi Lovers of this dish swear that they could eat plates full of rice with a bit of dry fish chutney powder as the side. https://food.manoramaonline.com/food/kerala-kitchen/2019/07/18/unakkameen-chammanthi-podi-fish-powder-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/07/18/unakkameen-chammanthi-podi-fish-powder-recipe.html Fri, 19 Jul 2019 03:51:20 GMT Easy pappadam curry to go with rice It can be prepared in a jiffy and is an ideal dish to be packed for lunch to school or office. https://food.manoramaonline.com/food/kerala-kitchen/2019/07/06/easy-pappadam-curry-rice-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/07/06/easy-pappadam-curry-rice-recipe.html Mon, 08 Jul 2019 00:43:32 GMT Lakshmi Nair tells you the right way to prepare idli-dosa batter Deliciously soft idli and crispy dosa could be easily made by adding a few 'special' ingredients while preparing the batter. https://food.manoramaonline.com/food/kerala-kitchen/2019/06/28/lakshmi-nair-tips-prepare-idli-batter.html https://food.manoramaonline.com/food/kerala-kitchen/2019/06/28/lakshmi-nair-tips-prepare-idli-batter.html Sat, 29 Jun 2019 01:08:25 GMT Special chicken baked in tender coconut The spiciness from the special marinade and the smoky flavour makes this perfectly cooked chicken finger- licking good. https://food.manoramaonline.com/food/kerala-kitchen/2019/06/23/chicken-baked-tender-coconut.html https://food.manoramaonline.com/food/kerala-kitchen/2019/06/23/chicken-baked-tender-coconut.html Mon, 24 Jun 2019 00:42:58 GMT Kumbalanga olan Olan amazingly balances the flavours when the spicy and tangy pickles and the sour ginger curry hit the palette. https://food.manoramaonline.com/food/kerala-kitchen/2019/06/16/kumbalanga-olan-malabar-style-kerala-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/06/16/kumbalanga-olan-malabar-style-kerala-recipe.html Sun, 16 Jun 2019 10:06:40 GMT Lakshmi Nair's easy pressure cooker sambar This breakfast sambar which tastes amazing with idly or dosa can be prepared in a jiffy. https://food.manoramaonline.com/food/kerala-kitchen/2019/06/12/pressure-cooker-sambar-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/06/12/pressure-cooker-sambar-recipe.html Wed, 12 Jun 2019 04:07:55 GMT Ayala pollichathu Whole mackerel grilled with spicy masala, inside a plantain leaf packet is simply delightful. https://food.manoramaonline.com/food/kerala-kitchen/2019/06/07/ayala-ayila-pollichathu-steamed-mackerel-fish-recipe-banana-leaf.html https://food.manoramaonline.com/food/kerala-kitchen/2019/06/07/ayala-ayila-pollichathu-steamed-mackerel-fish-recipe-banana-leaf.html Tue, 25 Jun 2019 05:45:27 GMT Chakka peera Jackfruit is known for its distinctive taste and aroma. https://food.manoramaonline.com/food/kerala-kitchen/2019/05/25/chakka-peera-jackfruit-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/05/25/chakka-peera-jackfruit-recipe.html Thu, 04 Jul 2019 03:07:21 GMT Chakkapazham curry for this jackfruit season The creamy curry can be relished with rice and has a distinctive taste and aroma. https://food.manoramaonline.com/food/kerala-kitchen/2019/05/21/chakkapazham-curry-ripe-jackfruit-seasonal.html https://food.manoramaonline.com/food/kerala-kitchen/2019/05/21/chakkapazham-curry-ripe-jackfruit-seasonal.html Tue, 21 May 2019 05:34:35 GMT Tasty beetroot pickle for biryani The sweetness from the dates perfectly cuts through the sourness and spiciness of the beetroot pickle. https://food.manoramaonline.com/food/kerala-kitchen/2019/04/27/tasty-beetroot-pickle-beetroot-biryani.html https://food.manoramaonline.com/food/kerala-kitchen/2019/04/27/tasty-beetroot-pickle-beetroot-biryani.html Sun, 28 Apr 2019 04:36:51 GMT How to make shrimp roast in pressure cooker How about making a shrimp roast using pressure cooker? It is easy to make and saves your time for a quick party. https://food.manoramaonline.com/food/kerala-kitchen/2019/04/26/shrimp-roast-pressure-cooker-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/04/26/shrimp-roast-pressure-cooker-recipe.html Fri, 26 Apr 2019 04:11:10 GMT Vattayappam Check out this easy recipe of fluffy vattayappam. https://food.manoramaonline.com/food/kerala-kitchen/2019/04/24/vattayappam-kerala-traditional-sweet-snack-recipe-steamed.html https://food.manoramaonline.com/food/kerala-kitchen/2019/04/24/vattayappam-kerala-traditional-sweet-snack-recipe-steamed.html Wed, 24 Apr 2019 06:21:00 GMT Try this unique chicken avial Chicken avial is an extremely delicious dish which has the goodness of both chicken and vegetables. https://food.manoramaonline.com/food/kerala-kitchen/2019/04/22/chicken-avial-recipe-kerala-cooking.html https://food.manoramaonline.com/food/kerala-kitchen/2019/04/22/chicken-avial-recipe-kerala-cooking.html Mon, 22 Apr 2019 03:24:00 GMT Tender mango pickle Tender mango pickle or kannimanga achar can be made and preserved even for the next season. https://food.manoramaonline.com/food/kerala-kitchen/2019/04/16/tender-mago-pickle-kerala-style-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/04/16/tender-mago-pickle-kerala-style-recipe.html Tue, 16 Apr 2019 04:43:48 GMT Roasted king fish with a tandoori twist The fusion tandoori dish is easy to prepare and is loaded with flavours and textures. https://food.manoramaonline.com/food/kerala-kitchen/2019/04/04/roasted-king-fish-with-tandoori-twist-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/04/04/roasted-king-fish-with-tandoori-twist-recipe.html Thu, 04 Apr 2019 09:11:48 GMT Kovakka stir fry Many complain that the ivy gourd never gets cooked perfectly while making thoran or stir fry. There is an easy way to make the perfectly cooked delicious kovakka thoran. https://food.manoramaonline.com/food/kerala-kitchen/2019/04/03/kovakka-ivy-gourd-kundru-stir-fry-thoran-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/04/03/kovakka-ivy-gourd-kundru-stir-fry-thoran-recipe.html Sat, 06 Apr 2019 00:38:41 GMT Pazham nirachathu Pazham nirachathu is a healthy evening snack made with not-too-ripe bananas. This sweet snack is known by different names in various places across the state. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/28/pazham-nirachathu-stuffed-banana-desserts-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/28/pazham-nirachathu-stuffed-banana-desserts-recipe.html Fri, 29 Mar 2019 03:48:10 GMT Chicken mezhukkupuratti This is usually made with vegetables but the chicken variation is just as tasty! https://food.manoramaonline.com/food/kerala-kitchen/2019/03/26/chicken-mezhukkupuratti-sauteed-stir-fried-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/26/chicken-mezhukkupuratti-sauteed-stir-fried-recipe.html Wed, 27 Mar 2019 01:09:31 GMT Quick breakfast: Vegetable paniyaram Add a handful of chopped vegetables like carrots and beans into the batter to make excellent vegetable paniyarams. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/20/quick-breakfast-vegetable-paniyaram.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/20/quick-breakfast-vegetable-paniyaram.html Thu, 21 Mar 2019 05:39:31 GMT Inji theeyal: The king of sadya The taste of coconut flavoured fried ginger juliennes is extremely mind blowing. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/19/inji-theeyal-recipe-king-of-sadya.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/19/inji-theeyal-recipe-king-of-sadya.html Wed, 20 Mar 2019 01:51:57 GMT Mathi-pachakaya curry This dish, which is prepared with fresh sardines and locally produced raw plantains, tastes best with piping hot rice. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/19/mathi-pachakaya-sardines-raw-plantain-banana-curry-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/19/mathi-pachakaya-sardines-raw-plantain-banana-curry-recipe.html Tue, 19 Mar 2019 05:04:08 GMT Tomato egg rice: Lunch box idea for kids Tomato egg rice is an amazing lunch idea made with basic things at home. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/18/tomato-egg-rice-lunch-box-idea-kids.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/18/tomato-egg-rice-lunch-box-idea-kids.html Tue, 19 Mar 2019 01:44:29 GMT Vazhapindi-dal rice Those who are trying to reduce body weight can try this dish as a meal. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/17/vazhapindi-dal-rice-easy-kerala-recipe-banana-stem.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/17/vazhapindi-dal-rice-easy-kerala-recipe-banana-stem.html Sun, 17 Mar 2019 04:53:22 GMT Kerala style dry chicken roast with minimal oil The dish is rich and delicious, with the goodness of coconut milk in it. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/16/kerala-style-chicken-dry-roast-with-no-oil.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/16/kerala-style-chicken-dry-roast-with-no-oil.html Sat, 16 Mar 2019 04:57:49 GMT Chembappam without colocasia This dish is called chembappam as it looks like the stem of colocasia. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/15/chembappam-without-colocasia.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/15/chembappam-without-colocasia.html Fri, 15 Mar 2019 05:50:22 GMT Coconut laddu Coconut is used generously in the Kerala cuisine so why not use it to make dessert. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/09/coconut-ladoo-laddu-laddoo-nariyal-sweet-dish-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/09/coconut-ladoo-laddu-laddoo-nariyal-sweet-dish-recipe.html Sun, 10 Mar 2019 01:54:53 GMT Breakfast recipe: Fried dosa Fried dosa will be a change for the kids and to make them have a quick breakfast with no complaints. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/08/fried-dosa-breakfast-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/08/fried-dosa-breakfast-recipe.html Sat, 09 Mar 2019 01:41:35 GMT Beef pidi Try out this unique recipe of beef aavi pidi with has bags full of flavour in it. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/06/beef-pidi-steamed-rice-balls-dumplings-kerala-cuisine.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/06/beef-pidi-steamed-rice-balls-dumplings-kerala-cuisine.html Fri, 08 Mar 2019 08:22:57 GMT Kothu idiyappam Here is the recipe of a tasty dish which can be easily prepared with left over idiyappam. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/05/kothu-idiyappam-breakfast-chicken-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/05/kothu-idiyappam-breakfast-chicken-recipe.html Wed, 06 Mar 2019 09:23:58 GMT Try this special 'Ammini' kozhukatta 'Ammini' kozhukatta has a unique savoury flavour as a tempering made with urad dal, mustard seeds and dried chillies is poured over the rice balls. https://food.manoramaonline.com/food/kerala-kitchen/2019/03/02/special-ammini-kozhukatta.html https://food.manoramaonline.com/food/kerala-kitchen/2019/03/02/special-ammini-kozhukatta.html Sat, 02 Mar 2019 03:22:16 GMT Tamarind-coconut fish curry Here is the recipe of the special fish curry with tamarind leaves and coconut milk. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/28/tamarind-coconut-fish-curry-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/28/tamarind-coconut-fish-curry-recipe.html Fri, 01 Mar 2019 06:12:41 GMT How to fry big fish without losing the spicy goodness of marinade Many complain that the marinade doesn't work its magic on large and fleshy fish, despite marinading for hours. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/26/big-fish-seer-tuna-fry-marinade-kerala-style-fish-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/26/big-fish-seer-tuna-fry-marinade-kerala-style-fish-recipe.html Thu, 28 Feb 2019 06:10:18 GMT Vegetable uthappam Try out this easy recipe of nutritious uthappam which can be packed in tiffin boxes and had in offices or schools. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/23/vegetable-uthappam-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/23/vegetable-uthappam-recipe.html Thu, 28 Feb 2019 06:33:06 GMT Make wheat idli in 15 minutes This is good for diabetic patients too. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/22/wheat-idli-recipe-food.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/22/wheat-idli-recipe-food.html Thu, 28 Feb 2019 05:43:16 GMT Here's how mushrooms became the favourite food of tribal communities Mushrooms grow in abundance on tree barks, roots and on the surfaces of huge rocks as well. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/22/how-mushrooms-became-the-favourite-food-tribal-communities.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/22/how-mushrooms-became-the-favourite-food-tribal-communities.html Fri, 22 Feb 2019 04:04:08 GMT Chicken in white gravy It is worth trying the white gravy chicken which is quite different from the traditional one. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/20/chicken-in-white-gravy.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/20/chicken-in-white-gravy.html Thu, 28 Feb 2019 04:10:37 GMT Prawns pickle Delicious prawns pickle is one of the favourite dishes lovers of seafood and south Indian cuisine. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/20/prawns-pickle-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/20/prawns-pickle-recipe.html Thu, 28 Feb 2019 05:19:58 GMT Fish pickle Try out this simple recipe of spicy and flavourful Kerala style fish pickle which goes well with rice and even roti or naan. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/18/fish-pickle-recipe-kerala-style.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/18/fish-pickle-recipe-kerala-style.html Thu, 28 Feb 2019 04:57:35 GMT Petal-soft pathiri Use this method to get melt-in-mouth pathiris that will go well with any spicy curry. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/12/petal-soft-pathiri.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/12/petal-soft-pathiri.html Thu, 28 Feb 2019 04:31:01 GMT Fish peralan If you are looking to impress your friends who are seafood lovers, this is the perfect recipe. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/10/fish-peralan-piralan-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/10/fish-peralan-piralan-recipe.html Wed, 27 Feb 2019 11:28:46 GMT Special pomfret fry This recipe adds fresh flavours of coriander and lime to the regular fried fish. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/10/special-pomfet-fry-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/10/special-pomfet-fry-recipe.html Wed, 27 Feb 2019 10:58:14 GMT Gorge on PC George's prawns mango curry When in kitchen, George doesn’t have the strictness of a politician, but the calmness of a loving family man. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/07/pc-george-prawns-mango-curry.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/07/pc-george-prawns-mango-curry.html Wed, 27 Feb 2019 10:36:53 GMT Chicken stew The mild sweetness from the coconut milk and the delicious flavour and aroma of the spices make the dish extra delicious. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/07/chicken-stew.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/07/chicken-stew.html Thu, 28 Feb 2019 07:00:49 GMT Delicious neypathal floors Santhosh Echikkanam Neypathal is a local dish which is popular in the South Kannada and parts of Kasaragod. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/03/delcious-neypathal-floors-santosh-echikkanam.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/03/delcious-neypathal-floors-santosh-echikkanam.html Thu, 28 Feb 2019 07:22:42 GMT Lime pickle with a 'sweet' twist Here is a special recipe of the lime-dates pickle, in which the sweetness from the dates perfectly complements the spicy, tangy lime. https://food.manoramaonline.com/food/kerala-kitchen/2019/02/02/lime-pickle-with-sweet-twist.html https://food.manoramaonline.com/food/kerala-kitchen/2019/02/02/lime-pickle-with-sweet-twist.html Thu, 28 Feb 2019 09:03:29 GMT Dharmajan's special boiled pallathi The actor says that people are reluctant to buy small fishes as it is a strenuous job to clean them. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/29/dharmajan-special-boiled-pallathi.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/29/dharmajan-special-boiled-pallathi.html Thu, 28 Feb 2019 08:42:33 GMT Sweet and tangy pineapple chutney The dish has the perfect spiciness from the dried chilli, without losing the authentic flavour of the fruits. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/27/sweet-and-tangy-pineapple-chutney.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/27/sweet-and-tangy-pineapple-chutney.html Thu, 28 Feb 2019 09:23:22 GMT Seer fish gravy The lime juice adds a punch to the concoction of spices, making it a flavourful treat. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/22/seer-fish-gravy.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/22/seer-fish-gravy.html Sat, 13 Jul 2019 05:41:06 GMT Lime leaves theeyal The dish is extremely delicious and flavourful, with a hint of the lime leaf fragrance. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/22/lime-leaves-theeyal.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/22/lime-leaves-theeyal.html Thu, 28 Feb 2019 11:23:27 GMT This ulli curry can be stored up to 3 days Noted writer Shihabuddin Poythumkadavu says that the ulli curry (shallots) prepared with love by his beloved mother is his favourite dish. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/21/ulli-curry-stored-three-days.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/21/ulli-curry-stored-three-days.html Thu, 28 Feb 2019 11:54:33 GMT Try this tasty Palakkad sambar The ingredients and flavour of it may vary in different regions. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/19/palakkad-sambar-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/19/palakkad-sambar-recipe.html Wed, 27 Feb 2019 10:12:20 GMT Pappadam chammanthi But this chutney is way different than any you have had. Try this interesting chutney made of pappadam. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/15/pappadam-chammanthi.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/15/pappadam-chammanthi.html Thu, 17 Jan 2019 09:24:12 GMT A Kochi touch to the classic Lebanese fish sayadieh This is no fish biryani either, but an entirely different combination of rice and fish; a Lebanese classic! https://food.manoramaonline.com/food/kerala-kitchen/2019/01/14/kochi-touch-to-classic-lebanese-fish-sayadieh.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/14/kochi-touch-to-classic-lebanese-fish-sayadieh.html Thu, 17 Jan 2019 08:35:37 GMT Here's actor Vijilesh's favourite mussels recipe A foodie who loves seafood, Vijilesh, confesses that the Kerala mussel is his favourite. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/13/heres-actor-vijileshs-favourite-mussels-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/13/heres-actor-vijileshs-favourite-mussels-recipe.html Thu, 17 Jan 2019 09:01:52 GMT Fish biryani Delicious fish biryani, loaded with flavoursome spices is the perfect delicacy to serve at a lunch party. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/12/fish-biryani-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/12/fish-biryani-recipe.html Thu, 28 Mar 2019 00:36:31 GMT Making egg roast is as simple as this song Mumbai native Sawan Dutta has presented the recipe of Kerala's favourite egg roast through a song. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/11/making-egg-roast-is-as-simple-as-this-song.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/11/making-egg-roast-is-as-simple-as-this-song.html Thu, 17 Jan 2019 06:09:51 GMT Padavalanga Nirachathu Try out this simple recipe of stuffed snake gourd which is extremely delicious and nutritious as well. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/09/padavalanga-nirachathu-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/09/padavalanga-nirachathu-recipe.html Thu, 17 Jan 2019 05:42:21 GMT Recipe of the day: Tasty stuffed idli The 'meaty' goodness adds a surprise twist to your regular breakfast dish. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/07/stuffed-idli-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/07/stuffed-idli-recipe.html Thu, 17 Jan 2019 05:21:44 GMT Creamy chemmeen molee Cooked in spicy and flavoursome gravy of creamy coconut milk and cashew paste, the prawn molee goes incredibly well with appam, chapathi or bread. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/07/creamy-chemmeen-molee.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/07/creamy-chemmeen-molee.html Thu, 17 Jan 2019 04:59:29 GMT Mutton pepper piralan Try out this easy recipe of mutton pepper piralan for your next house party. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/04/mutton-pepper-piralan.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/04/mutton-pepper-piralan.html Thu, 17 Jan 2019 04:32:50 GMT Duck piralan This easy-to-make recipe will solve all you duckmeat-loving foodies' problems of finding a roast smeared to perfection with thick spicy gravy. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/04/duck-piralan-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/04/duck-piralan-recipe.html Thu, 17 Jan 2019 04:07:42 GMT Kunjipathal or as the Malabaris call it, kakka roti Though kunjipathal is small in size, it is cooked in three different stages which include preparing the batter, gravy, and then the masala. https://food.manoramaonline.com/food/kerala-kitchen/2019/01/02/kunjipathal-or-kakka-roti-recipe.html https://food.manoramaonline.com/food/kerala-kitchen/2019/01/02/kunjipathal-or-kakka-roti-recipe.html Thu, 17 Jan 2019 03:48:54 GMT