Orange sponge cake in just half an hour

Orange sponge cake in just half an hour
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It is easier to prepare delicious and soft orange sponge cake at home, that too in just half an hour. Here is the recipe of the easy orange sponge cake.

Ingredients

Juice of 3 oranges (zest as well)

½ cup sugar

½ cup yoghurt

¼ cup melted butter

1 cup all purpose flour

1 tsp baking powder

½ tsp baking soda

A pinch of orange food colour

Preparation

Into a bowl add the all purpose flour, baking powder and baking soda

Pass it through a sieve twice to mix them well

Into it add the sugar, melted butter orange juice and the zest as well

You could add the orange food colour if required

Fold everything well

Pour the batter into a greased cake tin

Bake for 30 minutes in a preheated oven of 200 degree Celsius.  

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