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Last Updated Wednesday December 07 2016 02:06 PM IST

Nutella custard pudding

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Nutella custard pudding

Want a splendid solution to your little one's whine for chocolates? Treat her to this creamy pudding.

Ingredients

2 cups milk

Egg yolk of 3 eggs

½ cup sugar

2 ½ tbsp corn flour

1 ½ tbsp Nutella

½ tsp vanilla essence

1 tbsp butter

Preparation

Heat the milk in a saucepan

Mix the egg yolk and sugar. Beat them well until fluffy

Add corn flour to it and mix well

Add a little milk to it. Bring it to a paste-like consistency, add the remaining milk, and blend well

Strain this, keep on stove and cook while constantly stirring. It will thicken in one or two minutes

Remove from stove and transfer half of the custard mix to another bowl

Add nutella to it and mix

Add vanilla essence and butter to it and stir till the butter melts

Take five pudding bowls. Cut out paper plates thick enough to place at its center

Place the paper at the center of each bowl

Pour custard mixed with nutella on one side and the remaining custard without nutella on the other side

After letting it cool, keep in fridge

Once set, given two or three hours, serve

Remove the paper at the centre before serving

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