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Last Updated Saturday December 03 2016 10:05 AM IST


An easy coconut rice flat-bread recipe for breakfast.


An absolutely yummy dessert-cum-snack made with bananas, jaggery and coconut.

Leftover rice cutlet

Having a hard time throwing away the leftover rice? Try this awesome cutlet recipe instead.

Chicken kanthari peralan

Anita Maria Joseph, of Mazhavil Manorama's 'Dhe Chef', shows how to make a spicy chicken dish with a dash of bird's eye chili.


An easily made maida snack to go with your evening tea.

Chenda kappa

Relished with bird's eye chili chutney, Chenda Kappa is the humblest of Kerala breakfast recipes

Aval Payasam

Yet another irresistible dessert, the aval payasam, made with flattened rice, is a must-try recipe.

Aravana Payasam

Stray away from the usual payasams, and try out something new like the aravana payasam.

Ethapazham Payasam

Filled with the goodness of plantains, the ethapazham payasam is indeed an exquisite delicacy!


Egg cheese uthappam

Dosa in its many avatars are one among the many reasons to stay in love with this versatile food. The egg and cheese uthappam here is novel and an absolute delight