Thiruvananthapuram

29°C

Haze

Enter word or phrase

Look for articles in

Last Updated Tuesday October 24 2017 11:33 AM IST

Aloo matar tikki

Text Size
Your form is submitted successfully.

Recipient's Mail:*

( For more than one recipient, type addresses seperated by comma )

Your Name:*

Your E-mail ID:*

Your Comment:

Enter the letters from image :

Aloo matar tikki

Cutlets are the best way to cherish a rainy evening. With a steaming cup of tea, it could not get any better. They can multitask as an appetizer also. It is advisable to go with a green chutney or dip if you are having them for snacks. Put your apron on, it's snack time.  

Ingredients

4 potatoes

3/4 cup green peas

4 green chilies, chopped

1 tbsp coriander leaves, chopped

1 tsp ginger, chopped

1 tsp chaat masala

2 tbsp corn flour

2 tbsp oil

Salt as required


Preparation

Boil and cook potatoes and green peas and mash them together

Add green chilies, coriander leaves, ginger, chaat masala, corn flour and salt to it

Mix well

Make the mixture small balls

Press them in your palms to make patties

Heat oil in a pan

Fry the cutlet till they turn light brown

Serve with tomato ketchup

Your Rating:
Your form is submitted successfully.

Recipient's Mail:*

( For more than one recipient, type addresses seperated by comma )

Your Name:*

Your E-mail ID:*

Your Comment:

Enter the letters from image :

POST YOUR COMMENTS

In order to prevent misuse of this functionality your IP address is traced

Type Your Question Here..?

Characters remaining (3000)

Disclaimer 

Fill in your details:

Name :

Email :

Location :

Enter the letters from image :

You have already approved this comment.

You have already marked this comment as offensive

Disclaimer

Email ID:

User Name:

User Name:

News Letter News Alert
News Letter News Alert