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Last Updated Sunday March 26 2017 07:05 AM IST

Kids' cooking | Cornflakes chicken

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This crunchy-munchy chicken treat is the best thing you'll make this vacation time. Pick up a packet of cornflakes and some seasoning, and start cooking!

Ingredients

250gm chicken pieces

6 tbsp butter

Cornflakes, as required to coat the chicken pieces

Italian seasoning, as required


For the marinade


15gm garlic

20gm ginger

400ml yoghurt

4 tsp corinader powder

½ tsp red chilli powder

1 tsp garam masala

Salt, as required

½ tsp cumin powder



Preparation

Mix the ingredients for the marinade and smear on the chicken pieces

Keep in refrigerator for half an hour

Once it's well marinated, make a mix of cornflakes, Italian seasoning and butter

Coat the chicken pieces in the cornflakes mix

Grill them on the wire rack so that both sides are heated to a crispy texture

Now, place them in the oven for about 45 minutes or until the chicken turns golden brown

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