By invading the dessert menu, tapioca once again proves its indisputable dominance.
By invading the dessert menu, tapioca once again proves its indisputable dominance.
Try this melt-in-your mouth, rich, condensed milk-coconut balls in this festival season.
This minced meat puttu recipe will offer you just the perfect start for your Ramadan feast.
Kabsa is widely held to be the national dish of Saudi Arabia.
When rice and meat get cooked together, the flavor of the meat lingers on in the rice.
Try out this easy roasted egg dum biryani and make your Iftar meals ekdam perfect.
The authentic version of this Malabar deliciousness
Deep fried, stuffed dumplings
A small envelope filled with nutty-eggy sweetness
Nutty, lightly spicy and rich!
Flavorful meat cooked flawlessly
Seer fish cooked with masala rice to make perfect fish biriyani
An Eid specialty, this biryani is ambrosial
Mashed meat with ambrosial spices
For that supreme biriyani experience
Savoury pastry scrumptiously layered
Sweet rice pudding with milk, ghee and nuts
Slow cooked to perfection, Yakhni pulao is a play of flavours
Chicken and vermicelli done up to make spicy biriyani
And you thought only ice-cream looked good in a cone!
Fried and stuffed chicken for this Ramadan season
A delicious Nutella variant of the classic sponge cake Swiss Roll
A sweet dish made with coconut milk
A surprisingly easy sweet dish to make
Crunchy cutlets everyone would dig!
Two of your favorite dishes mashed into one yummy treat
This hard to resist treat could make a great addition to your packed lunch
The classic Italian “angry” red sauce pasta
The ever so popular no-bake chocolate biscuit cake recipe
It is time to say cheese!
An easy chocolate snack to munch on
A refreshing mocktail
A classic Italian spaghetti pasta
Be it fudgy or crunchy, freshly baked brownies make your day with the wave of a wand
Chicken filling in short crust pastry
Every chocoholic's dream
Chocolate covered Oreo cookie balls
Crunchy munchy grilled chicken
Gooey chocolicious balls
A DIY Oreo crust chocolate tart recipe
A bite should tell you all about it!
Give a much needed makeover to your salad greens with some yummy pasta and crunchy chicken bits
Rice and zesty prawns chutney layered
Get innovative in your kitchen with this unique salad that has everything going for it—health, taste and fun to binge!
Little globes of deliciousness that your kids will love!
This stir fry is rich in vitamins and proteins
Hmmm ... now let’s use these cheese sticks to build a cute sandwich house, shall we? And enjoy hearing your friends praise your culinary skills!
A relatively simple and easy-to-make fish recipe that will do just as great be it on a rainy afternoon, or a cosy dinner.
This chicken dish would floor you, for it’s that perfect dish for the winter—spicy with thick gravy
Let’s put together some of the most sought after ingredients for the all-time favourite, chicken soup.
Sugar bura is a preparation of grainy sugar, used as a more flavourful replacement of sugar.
Tried this rare vegetable yet? Blend it to create great effect at your tables this summer.
For those of you who love the tomato, this is a great way to add it to your diet.
Palada pradhaman is made with rice and milk. Again, a rich and delicious dessert, it is a fitting finale to the sadya, leaving your guests with unforgettable memories of the delicious Onam sadya.
Banana fritters revamped with jaggery
It's all food for the Bakrid spread, and the season has the best to offer in this regard. Try this combination of wafer thin vellayappam and liver fry, and be floored.
Avial can perhaps be referred to as one of the most popular vegetarian dishes in Kerala. Several vegetables are cooked together in a perfect blend and texture to create this timeless classic. Garnished with coconut oil to give it an irresistible aroma, Avial is relished for all the festivals,
Rasam is more like soup. It is very thin in consistency, and has tamarind as its base along with tomato and other spices. It goes well with rice, but can very well stand on its own!
Milk and sugar reduced and roasted with coconut and ghee till it browns. Mouthwatering, isn't it? Easily made, and one of the best sweet treats you can find in northern India during Diwali.
Shortbread cookies are famous for their crumbly and rich texture, and are among the best loved cookies. Let's bake some in our own kitchens.
The snickerdoodle cookies are as fascinating as they sound. Put in a little work, for the result is very rewarding!
Made with lots of butter, flavoured with peanut butter and loaded with oats, these cookies are both rich and healthy at the same time.
Simplicity couldn't be baked better! These sugar cookies will brighten up your evenings, just another cup of tea to go along with them.
How about a dash of ginger to your cookies? That would make for an excellent accompaniment for your hot cup of tea. Try this 'hot cookie' by all means, you will relish it!
That streak of citrus in your perfectly home made cookies—the lemon princess cookies, that are in a class of their own. Add a bit of that zest to your baking!
Seasoned with chocolate chips and cashew nuts, these cookies are your child's reason for an evening snack! Get them to indulge in these heavenly crisp cookies.
The meringue cookies are unimaginably tempting, and so crumbly crispy that they just melt in your mouth.
Whip up some fun with these colourful cookies that will easily turn out to be a favorite at your toddler’s next birthday party!
Need a break from cakes this season? Go for the smooth and light burst of citrus with the ‘orange flan’, a variation of our traditional custard.
Cooked in a way exclusive to the land, the duck piralan experiments with new and innovative methods of cooking meat.
Marinated duck cooked to perfection, this is the spicy exuberance that you've always wanted in your kitchen!
An Italian appetizer, the crostinis are grilled or toasted bread topped with scrumptious veggies and aromatic herbs.
Moist chicken cooked with wine is a customary dish for Christams. Add the tang of garlic to it for an added punch.
Baked and flavoured brinjals with extra cheese
A treasure trove of good health
Super food, rich in antioxidants, perfect breakfast!
Pesarattu with assorted sprouts, egg white, sun-dried tomatoes
Fluffy, soft sago appam
Healthy bread and soft hummus
Mango merged beautifully with lush creamy cream!
A citrus splash to ward off summer blues
A creamy apple-caramel dessert
Keep it green and cool this summer with this delicious cooler
Water melon cooler to ward off summer pangs
A great substitute for plain milk, this is nutritious and yummy
Time tested cooler for the summers loaded with vitamins
Strawberry reds blending with tangy yellows to make a summer special drink.
Make it all about reds this summer with this sparkling fresh cooler
Glimmer this summer with this citrus rejuvenation
A customary Russian delicacy, the Kulich bread is to be tried and relished
Get your own meat pie baked for Easter with this special recipe
The age old tradition of roasted turkey for Easter still reigns
An egg cracked on the appam is just heavenly
A four ingredient delicacy
Scrumptiously crispy snacks
A chicken patty for the most yummy burger
Sausage served with coleslaw in bun
A savoury blend of rice, coconut and spices
Make these creamy kebabs in the blink of an eye
Rich and nutritious chicken korma
A rare topping that perfects the kulcha
Mildly spicy rice gruel
Prawn patties flavoured with native spices
A healthy side dish for lunch
Subtly flavoured papaya, high on health and flavour
Breadfruit stew like never before!
An inviting dish that sparkles in purple
This stir fry stays true to the adage, good food can be tasty too
Bottle gourd raita that cools your system
A healthy, power-packed stir fry
Lemony and sweet, add this to your pickle collection
Ivy gourd stir fry with scraped coconut
A delicious sweet broth fit for monsoon
The unique rice gruel that is an immunity booster
A perfectly healthy preparation
This jackfruit concoction is easily made and relished during monsoon.
A nutritious green chutney
A super healthy soup
A purple burst of goodness
A green nutrition boost!
A south Indian speciality that cannot be missed
A curd/yogurt-based slightly sweet preparation, pachadi is made with vegetables and fruits
Kaalan is a delightful concoction of curd, yam and coconut
A concoction of coconut milk and jaggery and banana, this payasam steals the show at feasts
A mix of goodness hard to ignore
An irresistible pickle made with ginger, jaggery and tamarind
A mix of sweet, hot and healthy, the erissery is a vital addition to your lunch
A yummy treat at every sadya, olan is made with red gram and vegetables cooked in coconut milk
Delicious chutney covered fried egg
Marinated vegetables or meat pieces fried with spices to make gravy
Easy semolina and veggie pancake
A vermicelli nourishment
Carrot halwas are too mainstream? find the best replacement from your backyards.
Go colourful with cuisine this Navaratri with this special sweet dish.
One of the main offerings for pooja during Navaratri, sakkarai puttu (jaggery puttu) is the season's favourite!
Come rain or sunshine, binge on a cupful of sundal, for it's healthy!
Soft and crumbly, these are a delight to be served during festivals.
The minimalist legume snack that befits all seasons, is healthy and can be made sweet or savoury.
Gorge on this tasty, guilt-free, healthy snack, which is also an important offering during the Navaratri season.
An all-season, all-favourite lentil snack, sundals are relished in the evenings over tea and talks!
Palpayasam or milk kheer is that inevitable sweet dish that is made during most festivals. It's amply sweet, milky and finger-licking delicious.
Homemade panchamrutham for this pooja
Crunchy and hot, this savoury snack would be your perfect monsoon day companion.
A simple halwa recipe for the sweet tooth in you!
An easy gulab jamun recipe to make your guests drool
A cream-rich, lick-your-lips recipe for this festival season.
Please your tummy with this luscious north Indian pancake!
A Diwali specialty, it is creamy and dreamy!
A sweet that doubles up as a medicine to ensure that your family enjoys a healthy Deepavali.