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Last Updated Tuesday November 21 2017 09:11 PM IST

Saucy beef stir fry, a Thai specialty

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614613536, Saucy beef stir fry

Do you love red meat? This slightly tangy, slightly spicy beef fry is just what you need to add a dash of excitement to your evening get-togethers. Be it an iftar party or a friendly family dinner.

Ingredients

200 gm tender beef

4 garlic cloves, crushed

¼ cup oil

1 onion, chopped finely

1 tbsp fish sauce

1 tbsp soy sauce

½ tsp pepper powder

½ tsp sugar

Preparation

Chop the beef into small pieces lengthwise

If the beef is refrigerated for a few hours, the chopping becomes easier and you will get symmetrical pieces

Heat a pan and saute garlic in it

Turn up the flame, add the sliced meat and saute again for four minutes

Add the chopped onions, saute for two minutes

Now add the sauces and the sugar

Mix well and saute again for two minutes

As the sauces come with salt in them, there is no need to add salt separately

Serve the stir fry along with roti or rice

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